“Work and career opportunities are often excellent for our graduates. The key is to get (ourgraduates) into an apprenticeship and then, of course, for them to do well in it,” says FrankCuneo of North Bay TIP.
Meet Hanna Center’s Executive Chef, Jorma Walker
Jorma is one of the most well-known and high-profile individuals on campus because whether you’re a student, staff, or faculty member, most are probably visiting the on-site cafeteria at least once and up to three times on any given day.
